Drip, Sip, Gift, Repeat.
Get crafty in the kitchen with this free, fun, hands-on workshop all about infusing vinegars and making tangy shrubs. These make brilliant homemade holiday gifts—if you can resist keeping them all for yourself! Whether you're a total newbie or a seasoned kitchen experimenter, you’ll learn the ins, outs, and tasty possibilities of preserved flavor. Best part? You’ll leave with a bottles of your very own infused vinegar creations. Brought to you by the Deschutes Public Library.
Date: December 11, 2025
Time: 3:00pm – 4:30pm
Location: Deschutes County Library – Redmond Branch
Price: Free (registration required)
WORSHOP DETAILS
Sweet, Sour, and Seriously Giftable
Sweet, Sour, and Seriously Giftable
Sweet, Sour, and Seriously Giftable
Flavored vinegars and shrubs are one of those old-school kitchen tricks that somehow feel gourmet and rustic at the same time. You’ll learn the history, safety basics, and step-by-step process to make your own—just in time for the holidays.
Hands-On Flavor Alchemy
Sweet, Sour, and Seriously Giftable
Sweet, Sour, and Seriously Giftable
This is not a demo—you're getting in there! You'll spice, mix, infuse, and bottle your own vinegars. Expect to leave with confidence, inspiration, and two finished bottles that are 100% gift-ready (or snack-ready... no judgment here).
A Splash of Something New
Sweet, Sour, and Seriously Giftable
A Splash of Something New
Curious what a shrub is (besides a plant)? It's a zippy little drink mixer made from fruit, vinegar, and sugar—and it’s about to become your go-to party trick. Learn how to make your own and start dreaming up custom blends.
WORKSHOP LEADER
Beth Covert
Beth Covert is a self-described food alchemist with a serious knack for turning backyard abundance into magic. After trading her art career in Ohio for the high desert winds of Central Oregon, Beth started High & Dry Garden Works to grow and propagate resilient plants. She’s known for bold garden experiments, zero-waste cooking, and creative preserves—like dehydrated french fries and those vinegars you’re about to learn to make. Ask questions, take notes, and expect Beth to blow your mind a little.
SPONSOR
Deschutes Public Library
This workshop is proudly presented in collaboration with Deschutes Public Library, a pillar of learning, accessibility, and connection in Central Oregon. With a mission to foster curiosity and resilience, the library brings incredible resources and programming—like this one—to the entire community, totally free of charge.
MEMBERSHIP
Save 20% On This Workshop!
Join School of Ranch and get 20% off all workshops for a year. Your membership helps us cover our costs. Being non-profit doesn't mean you can lose money! We need your support and nothing shows support as much as a membership.
FREQUENTLY ASKED QUESTIONS
How should I dress?
We’re indoors—come comfy and casual.
What should I bring?
Just something to take notes with if you like writing things down.
Can minors attend?
Yes, with an accompanying adult.
Is there food?
No full meal, but there are tasty samples!
Anything else I should know?
Yes! This workshop is free, thanks to Deschutes Public Library. You do need to register to attend.
What is School of Ranch
School of Ranch is a Central Oregon-based 501c3 nonprofit. We hire skilled community members to teach practical and artisan skills. Our mission is to educate, support local entrepreneurs, and provide common ground for people regardless of politics, age, background or beliefs.
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